Caribbean Recipes – Recipe Island

Ingredients:

1 cups all-purpose flour
1 teaspoons baking powder
½ teaspoon salt (omit for sweet fritter)
1 tablespoon sugar (for fruit fritters only)
1 egg, slightly beaten
1 cup milk
1 tablespoon […]

Ingredients:

1 large breadfruit
2 tablespoons butter
1/3 cup milk
1 medium onion, chopped
Salt to taste

Directions:

1. Roast the whole breadfruit in the skin over charcoal, or directly over a gas […]

Ingredients:

2 tablespoons vegetable oil
4 ounces lean boiled ham, cut into ½-inch dice (about 1 cup)
2 teaspoons finely chopped garlic
1 teaspoon finely chopped fresh hot chilies
3 medium-sized firm ripe […]

Ingredients:

1½ pounds medium-sized raw shrimp (about 21 to 25 per pound)
4 tablespoons annatto oil
½ cup finely chopped onions
½ cup finely chopped celery
2 teaspoons finely chopped fresh hot chilies
1 […]

Ingredients:

2 pounds grouper fillets, cut into finger-size strips
1 – 2 cups KALIK beer (or any other)
1 cup flour, seasoned with salt & pepper
Oil for frying

Directions:

1. Marinate grouper slices in […]

Ingredients:

BATTER
1 cup flour
1 egg yolk
1 cup flat beer
1 teaspoon salt
2 tablespoons butter, melted
1 egg white

STUFING
4 tablespoons butter, softened
4 tablespoons anchovy paste
2 tablespoons […]

Ingredients:

2 cups crawfish, cooked, shredded and chilled
¾ cups mayonnaise
1 teaspoon curry powder, mild

Directions:

1. Stir curry powder into mayonnaise and combine with crawfish.

2. Mix […]

Ingredients:

¼ cup olive oil
2 teaspoons finely chopped fresh hot chilies
1 cup finely chopped onions
¼ cup finely chopped green pepper
2 teaspoons finely chopped garlic
6 medium-sized firm ripe tomatoes, […]

Ingredients:

8 – 10 bread slices
2 tablespoons butter or margarine
1 cup lump crab meat, cooked
¼ cup mayonnaise
1 tablespoon parsley, chopped
1 tablespoon chives, chopped
1 teaspoon lemon juice
1 – 2 […]

Ingredients:

10 young conch, chopped
2 hot peppers, finely chopped
½ cup sweet green pepper, finely chopped
1 cup tomato, chopped
½ cup onion, diced
4 tablespoons lime juice
Salt to […]

Ingredients:

½ pound raw shrimp
1 pound lean ground beef, preferably ground round
¼ pound lean boneless ham, coarsely chopped (about 1 cup)
½ cup finely chopped onions
2 teaspoons finely chopped garlic
1 […]

Ingredients:

4 fish fillets
1 egg, beaten
1/3 cup coconut milk (not cream of coconut)
¾ cup fine breadcrumbs
½ cup unsweetened coconut, flaked
1 teaspoon lime zest
Key Lime Mustard […]

Ingredients:

3 cups flour
2 tsps. baking powder
1/2 tsp. baking soda
pinch of salt
1 1/2 cups unsalted butter, softened (3 sticks)
1 1/2 cups granulated sugar
1 tsp. pure vanulla extract
3 eggs plus 1 […]

Ingredients:

2 eggs
2 teaspoons of flour
1/4 teaspoon of salt
1 cup of coconut flakes
3 tablespoons of vanilla
1 cup of granulated sugar
3 tablespoons of margarine
5 tablespoons of cornstarch
3 cups of […]

Ingredients:

1 fresh banana
1 ounce of Kahlua
2 ounces of Irish Cream
1 and 1/4 ounce of Vodka

Cooking Instructions:

First combine the irish cream, fresh banana, vodka, kahlua, and a scoop of crushed […]

Ingredients:

1 cup of chicken broth.
1 can of 14 oz. coconut milk (not sweetened as for drinks)
2 teaspoons pepper and salt and curry powder for flavor

Cooking Instructions:

First in a blender add all […]

Ingredients:

2 teaspoon of salt juice of 2 limes
2 cups of tomatoes, chopped into 1/4″ cubes
1/4 cup of mexican beer
2 tablespoons of sliced onion
2 serrano chilis, finely chopped
1 teaspoon of sugar (more […]

Ingredients:

1 egg
2 ounces of minced conch
2 ounces of crab meat (blue)
2 ounces of minced vegetables
-hint of baking powder seasoning
1 ounce of cooked black angel hair pasta

Cooking […]

Ingredients:

2 eggs beaten
3 tablespoons of butter
8 ounces of filet (snapper)
1 cup of all-purpose Flour
2 cups of fine breaded crumbs
1 cup of almonds lightly salted
Pinch of black pepper
Pinch of […]

Ingredients:

1 egg
Mango chutney
Garlic powder
2 cups of bread crumbs
1 cup of milk (evaporated)
1 cup of all-purpose flour
Salt and black pepper to taste
6 to 8 oz. chicken breast (boneless)

Cooking […]